Banana Bread - cooking recipe

Ingredients

1 cup packed brown sugar
1/2 cup vegetable oil
2 eggs, beaten
3 -4 ripe bananas, mashed
1/4 cup orange juice
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon baking powder

Preparation

In a bowl beat together brown sugar and oil.
Add eggs, banana and orange juice; beat well.
In another bowl combine flour, soda, powder and salt.
Stir banana mixture into dry mixture JUST until mixed.
Pour into a greased and floured loaf pan.
Bake 350\u00b0F degrees oven until toothpick comes out clean.
Turn out and cool on a wire rack.
Wrap and store OVERNIGHT before slicing and serving (it's hard).