Peanut Butter & Fruit Wraps - cooking recipe

Ingredients

4 8-inch fat-free flour tortillas (6 to 8 inches in diameter)
1/2 cup reduced-fat peanut butter
1/4 cup strawberry all-fruit spread or 1/4 cup pineapple spreadable fruit
2 medium bananas, thinly sliced (2 cups)
1/4 cup low-fat granola

Preparation

Spread tortillas with peanut butter, then with spreadable fruit.
Top with bananas.
Sprinkle with granola.
Roll up tortillas.