Peanut Butter Cookies - cooking recipe

Ingredients

1/2 cup peanut butter
1/2 cup butter, Softened
1/2 cup sugar
1 egg
1/2 teaspoon vanilla
1 1/4 cups self rising flour

Preparation

In mixer cream butter & peanut butter until smooth.
Add sugars, egg, & vanilla mix well.
Add your flour a little at a time making sure each installment is fully incorperated before adding another.
Roll dough into 1-inch balls & place about 2-inches apart on baking sheet. Using a fork press them flat making a criss-cross patern.
Bake at 375* for 10-12 minutes or until golden brown.
Remove from baking sheet immediately to cool(its easiest to use a spatula).