Easy Hamburgers With A Cajun Twist - cooking recipe

Ingredients
    1 lb ground beef
    4 teaspoons tony chachere's cajun seasoning
    4 teaspoons black pepper
    1 tablespoon Worcestershire sauce
    1 tablespoon chopped onion
Preparation
    Combine all ingredients in large bowl & mix.
    Shape into 2-3 patties & place in pan or on grill.
    Top with extra seasoning if desired.
    Cook on medium-low heat until desired doneness, flipping occasionaly.
    Serve on buns with desired topping with fries.

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