Easy Hamburgers With A Cajun Twist - cooking recipe
Ingredients
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1 lb ground beef
4 teaspoons tony chachere's cajun seasoning
4 teaspoons black pepper
1 tablespoon Worcestershire sauce
1 tablespoon chopped onion
Preparation
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Combine all ingredients in large bowl & mix.
Shape into 2-3 patties & place in pan or on grill.
Top with extra seasoning if desired.
Cook on medium-low heat until desired doneness, flipping occasionaly.
Serve on buns with desired topping with fries.
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