Banana Cream Pie Smoothie - cooking recipe

Ingredients

1 cup sliced ripe banana (frozen until firm)
1 cup low-fat vanilla yogurt
1/2 cup low-fat milk
2 tablespoons graham cracker crumbs (2 crackers)
1/2 teaspoon vanilla extract
3 ice cubes
1 tablespoon nonfat dry milk powder (I skipped this ingredient)

Preparation

Place all ingredients in a blender.
Process until smooth.
Sprinkle graham cracker crumbs on top!