Baked Meatballs - cooking recipe

Ingredients

1 1/4 lbs ground sirloin
2 teaspoons Worcestershire sauce
1 egg, beaten
1/2 cup seasoned bread crumbs
1/4 cup grated parmesan cheese
2 garlic cloves, minced
salt and pepper

Preparation

Preheat oven to 425 degrees F.
Grease a cookie sheet with non-stick spray.
Mix all ingredients together by hand and form into 1 1/2 inch round meatballs.
Bake for 10-15 minutes, until no longer pink in the middle.
Enjoy with spaghetti and tomato sauce!