Parmesan Baked Pork Chops - cooking recipe

Ingredients

3/4 cup fine dry breadcrumb
1/4 cup dried parsley flakes
1/3 cup freshly grated parmesan cheese
1/4 cup butter
1 minced garlic clove
4 (6 ounce) boneless pork chops
1/2 teaspoon salt
1/4 teaspoon pepper

Preparation

Combine the bread crumbs, parsley and cheese together in a small mixing bowl.
Melt butter in a skillet and add the garlic, cook for 1 minute over low heat.
Dip the pork chops in the butter then dredge through the bread crumbs, place in a small casserole dish. Season with the salt and pepper, and brush with the remaining butter. Bake in a preheated 350 oven for 45 minutes.
Enjoy!