Dough Nuts! (Fall Treat For Kids) - cooking recipe

Ingredients

1/2 cup chocolate frosting or 1/2 cup peanut butter
12 doughnut holes
1/4 cup crumbled toffee pieces
6 straight pretzel sticks, broken in half

Preparation

Frost a third or so of a plain or glazed doughnut hole with chocolate frosting or peanut butter.
Roll the frosted top in crumbled toffee (look for it in the baking section of grocery stores), then add a small piece of a pretzel for the stem.