Goody Cookies - cooking recipe

Ingredients

20 graham crackers, regular, cinnamon (individual squares) or 20 chocolate
3/4 cup butter (6 ounces)
1 cup brown sugar
1 teaspoon vanilla
1/2 cup chopped pecans, walnuts or 1/2 cup almonds

Preparation

Line a jelly roll pan (10x15-inch) with foil;
Arrange graham crackers in the pan in a single layer to cover pan.
Combine butter and sugar in a heavy medium saucepan; bring to a boil over medium heat, stirring occasionally.
Boil for 2 minutes until the consistency of carmel; stir in vanilla and chopped nuts.
Drizzle the hot mixture over crackers and spread evenly.
Bake 10 minutes at 300\u00b0.
Remove at once from pan to flat surface to cool.
When cool, break into smaller pieces.