Roasted Onions - cooking recipe

Ingredients

6 medium onions, unpeeled
beef bouillon granules
butter

Preparation

Preheat oven to 350F degrees.
Slice across the stalk end to make a level surface.
Sprinkle boullion granules to cover exposed area.
Top with a thin slice of butter.
Stand onions in a baking dish and bake 60 minutes.