Cynthia'S Glazed Rosemary Onions - cooking recipe

Ingredients
    nonstick cooking spray
    8 yellow onions, peeled and quartered
    2/3 cup honey
    1/4 cup unsalted butter, melted
    1 1/2 teaspoons chopped fresh rosemary (OR 1/2 tsp dried rosemary)
    1/2 teaspoon salt
    fresh ground black pepper, to taste
Preparation
    Preheat oven to 350\u00b0F.
    Spray a 9x13 baking dish with non-stick cooking spray.
    Place the onions in the dish, being careful to keep the quarters intact.
    Pour the honey & butter over the onions. Sprinkle with rosemary, salt & pepper.
    Bake for 1 hour. Taste for seasoning & serve.

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