Liz'S Morning Glory Muffins - cooking recipe

Ingredients

2 cups flour
1 cup sugar
2 teaspoons baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
2 cups grated carrots, packed
1/2 cup raisins
1/2 cup grated coconut
1/2 cup chopped pecans
1 (8 ounce) can pineapple, drained
1 cup applesauce
3 large eggs, lightly beaten
2 teaspoons vanilla extract

Preparation

Combine first 5 ingredients in a mixing bowl, in a seperate bowl, stir together remaining ingredients; add to flour mixture, stirring until just moistened.
Place paper baking cuts in muffin pans. Spoon batter into cups filling 2/3 full.
Bake at 350 for 25 minutes or until golden brown. Remove from pans immediately.