Green Scrambled Eggs - cooking recipe

Ingredients

1 dozen egg
1/4 cup chopped cilantro
1/4 cup thinly sliced green onion
2 jalapenos, roasted and finely chopped
1/2 cup unsalted butter
salt and pepper

Preparation

Crack eggs into a large bowl, add cilantro, green onions and jalapeno and whisk until combined.
Heat butter in a large skillet over medium heat, add the eggs, season with salt and pepper and cook, stirring occasionally with a wooden spoon until soft curds form.
Serve warm.