Pepper Nuts (Pfeffernusse) - cooking recipe

Ingredients

3 cups corn syrup
3 cups sugar
2 cups cereal cream
3 cups soft margarine
1 tablespoon ginger
2 tablespoons baking powder
1 teaspoon star anise
2 teaspoons cinnamon
16 cups flour

Preparation

Mix as cookie dough.
Roll into thin ropes about the size of your pointer finger and cut into 3/4\" lengths.
You may want to freeze the ropes so as to make it easier to cut.
Bake 15 to 20 minutes at 350 deg. F. on large cookie sheets.