Tahitian Grilled Steak - cooking recipe

Ingredients

1 lb flank steak
1/2 cup plum sauce
1/2 cup pineapple juice
1/4 cup soy sauce
1/4 cup olive oil
2 tablespoons sesame oil
1 tablespoon minced garlic

Preparation

Mix all ingredients together and marinate steak overnight.
Preheat grill; grill to desired doneness (8 minutes per side for Medium).
Slice steak on diagonal into 1/2 inch strips and serve.