Easy Homemade Chicken Gravy From Scratch - cooking recipe
Ingredients
-
1/4 cup butter
1/3 cup unbleached all-purpose flour
2 cups chicken broth
salt & pepper
2 tablespoons of chicken drippings
Preparation
-
Melt butter in a saucepan on medium high heat.
Add the flour until it becomes a paste and slightly turns brown.
Slowly incorporate the chicken broth with a whisk.
Whisk constantly until it thickens.
Once thickened, add the chicken drippings and serve hot.
Leave a comment