Alpine Hot Spiced Wine - cooking recipe

Ingredients

1 bottle full-bodied red wine
3 tablespoons honey
2 cinnamon sticks
2 tablespoons cardamom seeds
1 tablespoon black peppercorns
1 sliced orange
1 sliced lemon
1/2 cup sugar

Preparation

In a saucepan, combine 1 bottle full-bodied red wine, 3 tbsp.
honey, 2 cinnamon sticks, 2 tbsp.
cardamom seeds, 1 tbsp.
black peppercorns, 1 sliced orange, 1 sliced lemon and 1/2 cup sugar.
Simmer 15 minutes.
Pour into a mug garnished with a cinnamon stick.