Ingredients
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Cookie
1 1/2 cups sugar
1 cup margarine
4 eggs
2 teaspoons vanilla extract
1/2 cup cocoa
1/2 teaspoon salt
2 cups flour
Frosting
4 tablespoons cocoa
1/3 cup margarine
6 tablespoons milk
1 teaspoon vanilla extract
powdered sugar
Preparation
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Cookie: Cream sugar and margarine.
Add eggs and vanilla, stir.
Stir in flour, cocoa and salt.
Mix thoroughly.
Drop onto hot waffle iron.
Bake like waffles.
Frost when cool.
Frosting: Put ingredients, except powdered sugar in a medium saucepan.
Boil, add powdered sugar until it gets to desired thickness.
Cool slightly, frost cooled cookies.
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