Ingredients
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2 whole jalapeno peppers, chopped
1 (8 ounce) can parmesan cheese
1/2 lb cream cheese
2 egg yolks
bread crumbs and sesame seeds
Preparation
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Mix peppers, cheese, and egg yolks into a paste.
Shape into a roll (like freezer cookies) and freeze.
When ready to use, slice into 1/4 inch rounds.
Dust both sides of cookie with crumbs and sesame seeds.
Place on ungreased cookie sheet and bake @ 350 degrees for 10-15 minutes.
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