Cold Chicken Lettuce Wraps - cooking recipe
Ingredients
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1 (10 ounce) white chicken meat, drained
1/2 cup carrot, shredded
1/2 cup cucumber, diced
2 tablespoons green onions, sliced
4 tablespoons teriyaki sauce
2 tablespoons almonds, sliced
lettuce, washed and leaves separated
Preparation
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In a bowl, combine chicken, carrots, cucumbers and onions.
To serve, top lettuce leaves with chicken mixture.
Drizzle with teriyak sauce and top with almonds.
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