Cold Chicken Lettuce Wraps - cooking recipe

Ingredients
    1 (10 ounce) white chicken meat, drained
    1/2 cup carrot, shredded
    1/2 cup cucumber, diced
    2 tablespoons green onions, sliced
    4 tablespoons teriyaki sauce
    2 tablespoons almonds, sliced
    lettuce, washed and leaves separated
Preparation
    In a bowl, combine chicken, carrots, cucumbers and onions.
    To serve, top lettuce leaves with chicken mixture.
    Drizzle with teriyak sauce and top with almonds.

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