Bloody Caesar - cooking recipe

Ingredients

4 ounces Clamato juice
2 ounces vodka
4 dashes Worcestershire sauce
2 dashes hot sauce
3 dashes kosher salt and pepper
prepared horseradish, to taste (optional)
1 fresh celery rib
1 lime wedge (to garnish)

Preparation

Rim a glass with lime, kosher salt, and chili powder.
Fill the glass - with ice and add ingredients.
Mix the ingredients thoroughly, then garnish with a fresh celery stick and lime wedge, and enjoy!
Enjoy responsibly!
Note: Can also be made with rum.