Hawaiian Coleslaw - cooking recipe

Ingredients
    2 lbs white cabbage
    3/4 cup carrot, grated
    3/4 cup mayonnaise
    16 ounces canned crushed pineapple, drained
    1/2 cup raisins
    3 tablespoons white vinegar
    1/3 cup sugar
    1 teaspoon salt
    1/4 teaspoon pepper
Preparation
    Mix ingredients. Best if let sit 1 hour before serving.

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