Easy Baked Donuts - cooking recipe

Ingredients

1 (8 ounce) can country biscuits
3 tablespoons melted butter
1/2 cup sugar
1 tablespoon cinnamon

Preparation

Mix cinnamon and sugar together to make cinnamon/sugar mixture (you can adjust the measurements to your liking).
Cut a hole in the center of each biscuit, set center portions aside.
Dip biscuits into butter and then into the cinnamon/sugar mixture, place on non-greased baking sheet.
Dip holes into butter and into sugar/cinnamon mixture, place on non-greased baking sheet.
Bake at 375 degrees for 10-12 minutes or until donuts are golden brown.