Mandarin Orange-Coconut Freezer Pops - cooking recipe

Ingredients

1 (13 1/2 ounce) can coconut milk
1 (15 ounce) can mandarin oranges, drained (or 2 of the smaller cans)
1/3 cup sugar

Preparation

Add coconut milk, oranges, and sugar to blender.
Blend until smooth.
Pour mixture into ice pop holders and insert popsicle sticks, or plastic tops.
Freeze 5 hours or overnight.