Banana Carrot Muffins - cooking recipe
Ingredients
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2 cups whole wheat flour
1/2 cup quick oats
1 1/2 teaspoons baking soda
3/4 teaspoon salt
2 tablespoons vegetable oil
1 tablespoon brown sugar
1 -2 tablespoon honey
3 eggs
1 1/2 cups mashed bananas (or however many you want to add)
1/4 - 1/2 cup shredded carrot
1/4 - 1/2 cup raisins (optional)
Preparation
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Heat oven to 325\u00b0F.
Generously grease muffin tins.
Beat eggs, sugar, oil.
Add honey.
Add bananas and carrots mix until combined.
Add dry ingredients and raisins.
Use 1/4 cup measure to divi out batter into tins.
Bake 20-25 minutes or until toothpick comes out clean.
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