Banana Carrot Muffins - cooking recipe

Ingredients
    2 cups whole wheat flour
    1/2 cup quick oats
    1 1/2 teaspoons baking soda
    3/4 teaspoon salt
    2 tablespoons vegetable oil
    1 tablespoon brown sugar
    1 -2 tablespoon honey
    3 eggs
    1 1/2 cups mashed bananas (or however many you want to add)
    1/4 - 1/2 cup shredded carrot
    1/4 - 1/2 cup raisins (optional)
Preparation
    Heat oven to 325\u00b0F.
    Generously grease muffin tins.
    Beat eggs, sugar, oil.
    Add honey.
    Add bananas and carrots mix until combined.
    Add dry ingredients and raisins.
    Use 1/4 cup measure to divi out batter into tins.
    Bake 20-25 minutes or until toothpick comes out clean.

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