Asparagus And Cheese Crock Pot Casserole - cooking recipe

Ingredients

1 1/2 lbs fresh asparagus, trimmed
2 cups crushed saltine crackers
1/4 cup finely chopped onion
1 (10 3/4 ounce) can condensed cream of asparagus soup, undiluted
1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
hot sauce
1/2 lb American cheese, cut into cubes
1/2 cup slivered almonds
1 egg

Preparation

Combine all ingredients and stir well.
Cover and cook on HIGH 3 to 3-1/2 hours.