World'S Best Spinach Dip - cooking recipe
Ingredients
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16 ounces sour cream
8 ounces cream cheese, softened
12 ounces fresh spinach, washed and drained very well
1 (8 ounce) envelope Lipton Onion Soup Mix
1/2 red onion, peeled and chopped
Preparation
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Mix all ingredients together.
I add the spinach last because it gives the cream cheese longer to soften, making it easier to stir.
Cover and chill in the refrigerator until ready to serve.
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