Nestle' Toll House Walnut Pie (Aka Black Cat Pie) - cooking recipe

Ingredients
    2 eggs
    1/2 cup unsifted flour
    1/2 cup sugar
    1/2 cup brown sugar, firmly packed
    1 cup butter, melted and cooled to room temperature
    1 (6 ounce) package Nestle semi-sweet chocolate chips
    1 cup walnuts, chopped
    1 (9 inch) pie crusts
    whipped cream (optional) or ice cream (optional)
Preparation
    Preheat oven to 325 degrees.
    In a large bowl, beat eggs until foamy, beat in flour, sugar, and brown sugar until well blended.
    Blend in melted butter.
    Stir in Nestle' Semi-Sweet Real Chocolate Morsels and walnuts.
    Pour into pie shell.
    Bake 1 hour.
    Serve warm with whipped cream or ice cream, if desired.

Leave a comment