Ingredients
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1 cup packed brown sugar
1/4 cup margarine, softened
1/4 cup shortening
1/4 cup cold coffee
1 egg
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 3/4 cups all-purpose flour
1 1/4 cups raisins
3/4 cup chopped nuts
Preparation
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Heat oven to 375 degrees F.
Mix brown sugar, margarine, shortening, coffee, egg, baking soda, salt, cinnamon and nutmeg.
Stir in remainingingredients.
Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Bake until almost no indentation remains when touched, 8 to 10 minutes.
Immediately remove from cookie sheet.
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