Barbecue Chipped Ham Sandwich - cooking recipe

Ingredients
    1 1/2 lbs chipped ham
    1/2 cup butter
    2 teaspoons vinegar
    1/4 teaspoon paprika
    1 tablespoon sugar
    2 teaspoons parsley
    4 teaspoons ketchup
    2 tablespoons chili sauce
    1 teaspoon Worcestershire sauce
    1/4 teaspoon dry mustard
    1/2 teaspoon celery salt
    1/4 teaspoon onion salt
    1 cup boiling water
    4 hard crusted rolls
Preparation
    Except for the meat, put all the ingredients in a pan and mix them all together low heat.
    Once mixed, add the meat and simmer for 20 minutes.
    Serve on hard crusted rolls.

Leave a comment