Three Cheese Pasta - cooking recipe

Ingredients

1 lb penne rigate
3 tablespoons butter
1 cup grated parmesan cheese
1/2 cup grated swiss cheese
1/2 cup shredded mozzarella cheese
1 cup heavy cream

Preparation

Cook noodles according to directions on box.
Drain.
In a casserole dish, toss pasta with butter, then add cheeses.
Stir in cream.
Bake at 400 for 20 minutes.