Ozark Pudding - cooking recipe

Ingredients

1 egg, beaten
3/4 cup sugar
2 tablespoons flour
1 1/2 teaspoons baking powder
1/8 teaspoon salt
1/2 cup nuts, rough chopped
1 apple, peeled and diced
1 teaspoon vanilla extract

Preparation

Beat eggs and sugar until smooth.
add flour, baking powders and salt.
add nuts, apple and vanilla.
bake in a buttered 8\" pie pa 35 minutes @ 350 degrees F.