Sour Cream Chive Bread (Bread Machine) - cooking recipe

Ingredients

2/3 cup milk (room temp)
1/4 cup water (room temp)
1/4 cup sour cream
2 tablespoons butter or 2 tablespoons margarine
1 1/2 teaspoons sugar
1 1/2 teaspoons salt
3 cups bread flour
1/8 teaspoon baking soda
1/4 cup minced chives
2 1/4 teaspoons active dry yeast

Preparation

In bread machinepan, place all ingredients in the order suggested by the manufacturer.
Select basic bread setting.
Choose crust color and loaf size (1 1/2 pounds).
Check the dough after about 5 minutes of mixing and add 1-2 tablespoons of extra water or flour if needed.
This recipe was not recommended for time delay feature available on some bread machines.