Chili Cheese Meatloaf - cooking recipe

Ingredients

2 eggs, beaten
1 1/2 lbs ground beef
15 -20 Ritz crackers, crushed (1 sleeve)
2 teaspoons garlic salt
1 tablespoon ground cumin
1 tablespoon chili powder
1 teaspoon ground coriander
2 garlic cloves, minced
1/2 vidalia onion, minced
1 cup cheddar cheese, shredded
1 cup monterey jack cheese, shredded
1 cup ketchup, for topping
1 -2 tablespoon chili sauce, for topping

Preparation

Preheat oven to 350\u00b0.
With hands, gently combine all ingredients in a mixing bowl.
Shape into a loaf and place in a loaf pan.
Slather the top with ketchup or chili sauce.
Bake for 1 to 1 1/2 hours, until cooked through.