Ingredients
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5 cups of crushed peaches
20 ounces crushed pineapple
7 cups sugar
2 (3 ounce) peach Jell-O, packages
Preparation
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Mix together peaches, pineapple and sugar.
Boil for 15 minutes.
Watch carefully and stir constantly.
Turn off stove and add Jello.
Stir until Jello is dissolved completely.
Pour into hot jars and seal.
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