Healthy Sesame Coconut Cookies - cooking recipe

Ingredients

1/2 cup fresh coconut, grated
1/2 cup sunflower seeds, raw and ground
1/4 cup tahini
1/4 cup sesame seeds, toasted
1/4 cup honey
1/2 cup rolled oats
1/4 cup whole wheat flour
1 egg
1 pinch salt

Preparation

Mix together coconut, sunflower seeds, sesame seeds, oats and salt.
Add tahini, honey and egg.
Mix in flour to form a firm dough, adding more flour if needed.
Roll into a sausage shape, about 1 1/2 inches in diameter.
Place in fridge for 30 minutes, or place in freezer for 10 minutes.
Cut in thin slices (just less than a half inch) and place on baking tray.
Bake at 350 degrees for 15 - 20 minutes, until lightly browned.
Cool on wire tray.