Crock Pot Pulled-Pork Fajitas - cooking recipe

Ingredients
    2 1/2 lbs boneless pork loin roast
    1 medium onion, thinly sliced
    2 cups barbecue sauce
    3/4 cup salsa
    3 tablespoons chili powder
    1 tablespoon Mexican seasoning
    9 flour tortillas
Preparation
    Trim off excess fat from pork.
    Place pork in slow cooker and place onions on top of roast.
    Mix remaining ingredients together except tortillas; pour over pork.
    cover and cook on low heat setting 8 to 10 hours or until pork is very tender.
    Remove pork; place on large platter or cutting board and pull pork apart.
    Place pork in serving bowl and pour sauce on top.
    Spoon filling into tortillas and roll up.

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