Apple Raisin Sauce For Baked Ham - cooking recipe

Ingredients

1 tablespoon butter
1 cup apple juice
2 tablespoons lemon juice
3 tablespoons brown sugar
1 tablespoon cornstarch
1/8 teaspoon salt
1/8 teaspoon cinnamon
1/4 cup raisins

Preparation

In a saucepan combine all the ingredients and bring to a simmer.
Cook until mixture thickens and coats the back of a spoon; approximately 10 minutes and there you have it!