Banana And Rum Smoothie (Alcoholic) - cooking recipe

Ingredients

1/4 cup low-fat milk
2 tablespoons light rum
2 tablespoons white Creme de Cacao
2 tablespoons creme de banane (or other banana liqueur)
2 large bananas
1 1/2 cups non-fat vanilla frozen yogurt

Preparation

Place milk, rum, creme de cacao, banana liqueur & bananas in a blender & process until smooth.
Add yogurt & continue to process until mixture is again smooth.
Pour into cocktail glasses & ENJOY!