"The Other White Meat" Chicken Salad Sandwich - cooking recipe
Ingredients
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2 -3 cups pork chops, cooked & finely chopped (I cut boneless chops leftover from the night before's dinner into 1 inch chunks & pulse them in the )
1/2 - 3/4 4 green onions, sliced or 1 -2 shallot, diced
1/2 cup carrot (large shreds)
2 teaspoons lemon juice
3/4 - 1 cup mayonnaise
1 teaspoon celery seeds or 1/2 cup chopped fresh celery
3/4 cup dried cranberries
1/4 cup pecans, chopped
1 Asian pear, chopped (pear-apple)
salt & pepper, to taste
Preparation
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Combine all ingredients in large bowl, stir til combined.
Serve immediately or refrigerate for an hour or two to let flavors mingle.
We especially like it on cracked wheat bread but sourdough or croissants would be delicious as well.
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