Apache Cheese Bread - cooking recipe

Ingredients

1 (9 inch) round loaf Italian bread
16 ounces sharp cheddar cheese, grated
8 ounces cream cheese, softened
1/2 cup green onion, minced
8 ounces sour cream
1 teaspoon Worcestershire sauce
2 (4 1/2 ounce) cans green chilies, chopped
1 cup ham, chopped

Preparation

Cut the top of the bread off reserving the top.
Hollow out the inside.
Combine remaining ingredients and mix well.
Fill the bread with the cheese mixture.
Replace the top.
Place on a cookie sheet and bake in a 350 degree oven for one hour and 10 minutes.
Serve with tortilla chips.