Memphis Sweet Potato Fries - cooking recipe

Ingredients
    4 tablespoons olive oil
    1 teaspoon paprika
    1 teaspoon ground cinnamon
    2 sweet potatoes, peeled and cut lengthwise into 1/2-inch wide strips
    1/2 teaspoon salt
    2 tablespoons brown sugar
Preparation
    Preheat oven to 425 degrees F.
    In a large bowl, mix together olive oil, paprika and cinnamon. Toss the potato strips into mixture, to coat well, and spread onto baking sheet in a single layer. Sprinkle with salt and brown sugar.
    Bake for 30 minutes, turning every 10 minutes.

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