Grilled Scallops And Mushrooms In Foil Packets - cooking recipe
Ingredients
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1 lb scallops
8 ounces mushrooms, sliced
1/4 cup butter, sliced
4 tablespoons parsley, minced
1 -2 clove garlic, minced
1 teaspoon lemon pepper seasoning
Preparation
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Place scallops on foil.
Cover with mushrooms, butter, parsley, and garlic.
Sprinkle with seasoning.
Double fold heavy duty aluminum foil and seal ends.
Grill on low-medium heat about 12 minutes or until done.
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