Grilled Scallops And Mushrooms In Foil Packets - cooking recipe

Ingredients
    1 lb scallops
    8 ounces mushrooms, sliced
    1/4 cup butter, sliced
    4 tablespoons parsley, minced
    1 -2 clove garlic, minced
    1 teaspoon lemon pepper seasoning
Preparation
    Place scallops on foil.
    Cover with mushrooms, butter, parsley, and garlic.
    Sprinkle with seasoning.
    Double fold heavy duty aluminum foil and seal ends.
    Grill on low-medium heat about 12 minutes or until done.

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