Blt Dip - cooking recipe

Ingredients

1 lb turkey bacon, cooked, crumbled (regular bacon would be fine too)
1 cup light mayonnaise
1 cup light sour cream
1/2 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon seasoning salt, to taste
2 medium tomatoes, seeded and finely chopped
Garnish
green onion, chopped
Bowl
1 loaf Hawaiian bread (Kings Hawaiian Sweet Bread- Round) (optional)

Preparation

Add all ingredients in a medium bowl and mix well.
Cover and refrigerate until ready to serve.
Hollow out the middle of the bread loaf, reserving pieces of bread for dipping, and spoon dip into the reservoir.
Note: 1/2 cup bacon bits can be substituted for the bacon.