The Pussycat - cooking recipe

Ingredients

1 1/2 ounces early times Bourbon
1/2 ounce Amaretto
2 ounces orange juice
1/2 ounce lemon juice

Preparation

Put items into cocktail shaker filled with ice.
Shake, then strain over fresh ice in a rocks glass.
Garnish with a lime wedge, and a cherry.