Quick Creamy Pasta Sauce - cooking recipe

Ingredients

1/2 cup green onion, diced
3 garlic cloves, crushed
1 tablespoon olive oil
6 slices bacon, diced
1 cup mushroom, sliced
1 (10 3/4 ounce) can cream of mushroom soup
1 (16 ounce) container sour cream
1/2 teaspoon fresh ground black pepper

Preparation

Saute onions and garlic in olive oil until translucent, about 5 minutes.
Add bacon, mushrooms and cook for 10 minutes or until bacon is done, stirring occasionally.
Add soup, sour cream and pepper and stir until creamy.
Simmer on low for 10 minutes, stirring frequently.
Serve over your favorite pasta.