Cafe Pucci - cooking recipe
Ingredients
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1 ounce golden rum
1/4 ounce amaretto almond liqueur
1 teaspoon brown sugar (or to your taste)
1 cup espresso, fresh brewed
1 ounce light whipped cream
Preparation
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Warm liquors in a heat-proof cup, stir in sugar, and add espresso.
Stir again, top with cream, and serve.
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