Cafe Pucci - cooking recipe

Ingredients
    1 ounce golden rum
    1/4 ounce amaretto almond liqueur
    1 teaspoon brown sugar (or to your taste)
    1 cup espresso, fresh brewed
    1 ounce light whipped cream
Preparation
    Warm liquors in a heat-proof cup, stir in sugar, and add espresso.
    Stir again, top with cream, and serve.

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