Cream Cheese Yeast Bread (Bread Machine) - cooking recipe

Ingredients

1/2 cup water
1/2 cup cream cheese, softened
2 tablespoons melted butter
1 beaten egg
4 tablespoons sugar
1 teaspoon salt
3 cups bread flour
1 1/2 teaspoons active dry yeast

Preparation

Place the ingredients in the pan in the order as suggested by your bread machine manufacturer.
Process on dough cycle.
Remove from machine, form into a loaf and place in greased 9x5 loaf pan.
Cover and let rise until doubled.
Bake in a 350\u00b0 oven for approximately 35 minutes.