Melt In Your Mouth Banana Bread - cooking recipe

Ingredients

1 3/4 cups all-purpose flour
2/3 cup sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup mashed ripe banana (2-3 medium bananas)
1/2 cup butter
2 tablespoons milk
2 eggs
1/4 cup chopped walnuts (optional)

Preparation

Mix 1 cup flour, sugar, baking power, baking soda, and salt.
Add mashed bananas, butter, and milk.
Mix for 2 minutes.
Add eggs and remaining flour, beat till blended.
Stir in nuts.
Poor batter into a greased 8x4x2 inch loaf pan.
Bake at 350\u00b0F for 55-60minutes.
Cool for 10 minutes.
Remove from pan.