Garlic Shrimp Crostini - cooking recipe

Ingredients

Crostini
24 slices French bread
2 tablespoons olive oil
4 ounces cream cheese
4 ounces chevre cheese
1/4 teaspoon italian seasoning
1 garlic clove, minced
Garlic Shrimp
2 tablespoons butter
3 garlic cloves, minced
12 ounces raw shrimp, peeled and deveined (about 48)
1/4 cup red bell pepper, minced
2 tablespoons parsley, minced

Preparation

Preheat oven to 375. Lightly brush bread slices with olive oil and bake 10-12 minutes until golden brown.
Combine cream cheese, goat cheese, Italian seasoning, and garlic; set aside.
Heat butter in large skillet over medium heat until melted. Add garlic, shrimp, and bell pepper.
Cook and stir 3-5 minutes. Remove from heat and stir in parsley.
Spread each bread slice with cheese mixture, top with 2 shrimp and serve.